I hate toasted ravioli. I'm also not a fan of gooey butter cake, and I don't think that Ted Drewes is the best ice cream on the planet. I do, however, see an incredible amount of good stuff in St. Louis, and this is my way of sharing it with everyone.
I'm just a private citizen with a sensualist bent, so this isn't the place to go for reviews of the trendy and expensive places in town. When I have a lot of money, I'll review. When I have less money, I'll buy stuff and cook. When I have no money, I'll post some other people's food stuff that I'm into.
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